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Hoofdkenmerken

Auteur:	Clarke, Stephen J.
Redactie:	Clarke, Stephen J.
Titel:	Cane Sugar Handbook A Manual for Cane Sugar Manufa
Uitgever:	John Wiley and Sons Ltd
ISBN:	9780471667186
Editie:	13 Revised edition
Land van oorsprong:	United Kingdom
Prijs:	€ 139.15
Verschijningsdatum:	09-11-2004
Bericht:	Langere levertijd (2-3 weken)

Inhoudelijke kenmerken

Leesniveau:	Tertiary Education (US: College)
Categorie:	Food & beverage technology

Technische kenmerken

Verschijningsvorm:	Hardback
Paginas:	800

 

Inhoud:

The Cane Sugar Handbook has been the standard reference worldwide since 1889 for those involved in the production of sugar from sugarcane. There have been significant technological developments in cane sugar manufacturing since the publication of the Twelth Edition, and this Thirteenth Edition highlights them all. .